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Restaurant reservation system

A restaurant reservation system takes table bookings and spreads them across sittings without going over capacity. Ours is part of the restaurant software from Meypi Developers, a software studio in the Barcelona metropolitan area: guests book on your website, the booking goes into the same system as the dining room and orders, and when they arrive their table opens.

What is a restaurant reservation system?

It is the software that takes table bookings, sorts them by day and sitting, and never lets anyone book more than your venue can hold.

Many of them work on their own, as one more diary. Ours sits inside the same system as the dining room, the kitchen and orders: the booking knows which table it takes and stays on the guest’s record.

How does a booking go, from your website to the table?

This is how a booking comes in and becomes an occupied table, with no back-and-forth calls.

  1. Your sittings and your capacity

    You set your lunch and dinner sittings and how many people fit in each. The dashboard shows you how each sitting is going.

  2. They book on your website

    Your guests choose the day, sitting and party size on your website, without calling, and the booking appears in your dashboard straight away.

  3. Never over capacity

    When a sitting fills up, your website stops offering it. You never take more bookings than you have tables.

  4. Arrival opens the table

    When the guest arrives, their booking opens their table on the dining room floor plan, ready to take the order.

  5. If they do not come

    If someone does not turn up, you mark it as a no-show and it stays on their record.

  6. Their full record

    The guest’s record brings together their bookings, their orders and their no-shows. If they accept your campaigns, you can write to them under your brand.

What your reservation system does

To fill your venue without back-and-forth calls or double-booked tables.

  1. Bookings from your website

    Guests choose the day, sitting and party size on your website, without calling.

  2. Sittings

    You set your lunch and dinner sittings, and each booking falls into its own.

  3. Capacity with no overbooking

    The system only offers what fits: you never take more bookings than you have tables.

  4. Arrival opens the table

    When the guest arrives, their booking opens their table in the dining room, ready to take the order.

  5. No-shows

    If someone does not turn up, it is noted on their record.

  6. Your calendar, your brand

    Every booking in your dashboard calendar, under your brand, and each one on its guest’s record alongside their orders.

We set up your sittings and capacity with you when you start.

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Sittings and capacity, your way

You decide how many sittings you have, when each one starts and how many people fit. The system spreads the bookings and only offers what is still available.

Bookings you take by phone go into the same calendar as the ones from your website, so a slot that is already taken is never offered.

  • Your sittings

    Lunch and dinner, or whatever you have, each with its time.

  • Your capacity

    How many people fit in each sitting.

  • One calendar

    Website bookings and the ones you take, together.

  • Under your brand

    Your dashboard calendar and the booking on your website carry your brand.

What do you know about who books?

Each booking stays on the guest’s record, next to their orders: how often they have come, what they usually order and whether they ever failed to turn up.

With that, you can write under your brand to those who accept your campaigns, and reward returning guests with points.

  • Bookings and orders together

    On the same record.

  • No-shows

    You know who tends not to turn up.

  • Campaigns

    By email or text message, only to those who accept.

  • Points

    For guests who come back.

Does it work with the website I already have?

Yes. The booking can go on the website you already have or on a new one built with Meypi Core. Either way, your guests only see the slots that are left, because they are read from the same calendar your dining room uses.

And if you later want online ordering or the QR menu, they connect to the same system without rebuilding anything.

  • On your current website

    Without having to change it.

  • Or on a new one

    Built with Meypi Core, under your brand.

  • Slots always up to date

    They come from your dining room’s calendar.

How is it set up?

From your booking diary to your dashboard calendar.

  1. Your sittings and capacity

    You tell us your sittings, your tables and how many people fit.

  2. Your floor plan

    We build the plan with your tables, so each arrival opens the right one.

  3. Booking on your website

    We add it to the website you already have or to a new one.

  4. Your team

    They learn to see bookings, open tables and mark no-shows before the first service.

Bookings sit alongside orders and the dining room in the same system.

A standalone booking tool or one inside your restaurant system?

Inside your systemStandalone booking tool
Where the booking livesIn the same system as the dining room and ordersIn a separate diary
When the guest arrivesTheir table opensYou open the table by hand in another program
The guest recordBookings and orders togetherBookings in one place and orders in another
The brandYour restaurant’sDepends on the tool

When it is not worth it

If you only need to write bookings down and do not want to link them to the dining room or orders, a standalone booking tool will do.

How much does a reservation system cost?

The reservation system is included in your venue’s monthly fee, together with the rest of the software. What shapes the fee:

  1. Venues

    Each venue has its own fee.

  2. Website

    Whether we build you a new website or connect the one you have.

  3. Everything else

    Which other parts you use: orders, kitchen, delivery or campaigns.

We send you the proposal in writing, with the fee and everything it includes.

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Questions about the reservation system

How do you stop more tables being booked than you have?

You set your capacity and sittings, and the system only offers the slots that are left. When a sitting fills up, it stops offering it.

What happens if a guest does not turn up?

It is noted on their record, so you know who tends to miss bookings the next time they reserve.

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